Commercial slicers
Manual - "Volano"
Manual wheelkit slicers
1 model
Manual drive meat slicer. Maximum precision. Robust, reliable, and resistant.
- Daisy flower wheel and metallic decoration.
- Precise cutting, preserving the organoleptic characteristics of the product, avoiding heat generation from friction.
- Constructed from aluminum with stainless steel parts.
- Stainless steel support components.
- Enamel coating and high-temperature post-treatment for easy cleaning, ensuring absolute hygiene.
- Its manual drive allows operation in places without electrical power.
- Decimal thickness adjustment from 0 to 2,5 mm - 9 positions.
- The built-in sharpener simplifies the work and keeps the machine in perfect working conditions.
- Equipped with a protective ring in compliance with CE regulations.
- Easy to clean, no tools needed. Removable gripping points are dishwasher-safe. The larger distance between the casing and the blade facilitates cleaning.
Comparison Manual - "Volano"
Manual - "Volano" | |
---|---|
![]() | |
VS-300 | |
Features | |
Blade diameter | 300 mm |
Cutting capacity | 190 x 230 mm |
Slice thickness | 0 mm - 2.5 mm |
Carriage run | 250 mm |
Total loading | |
External dimensions (W x D x H) | |
Width | 720 mm |
Depth | 600 mm |
Height | 740 mm |
Net weight | 45.5 kg |
Commercial slicers
Commercial gravity and vertical slicers
Meat and sausage slicers for butcher shops, delicatessens or industrial kitchens.