Commercial slicers

Belt-driven - Medium

Belt driven slicer

 

  • Slicer made of a special anodized aluminum alloy, hygienic and anticorrosive.
  • Commercial slicer with blade protective ring and carriage lock.
  • Universal cutting blade with relief.
  • High-powered ventilated motor.
  • Easy-to-mount sharpener.
  • Decimal thickness adjustment from 0 to 16 mm.
  • Plate mounted on self-lubricating bushings and bearings.
  • Easy cleaning, no need for tools. Dishwasher-safe detachable grip points.
  • Luminous double on/off 24 V switch.
  • Safety print.
3 models
Commercial slicer GSM-250

GSM-250

Ø 250 mm blade.

Commercial slicer GSM-275

GSM-275

Ø 275 mm blade.

Commercial slicer GSM-300

GSM-300

Ø 300 mm blade.

Comparison Belt-driven - Medium

Belt-driven - Medium
GSM-250GSM-275GSM-300
GSM-250GSM-275GSM-300
Features
Blade diameter250 mm275 mm300 mm
Cutting capacity190 x 220 mm210 x 220 mm210 x 220 mm
Slice thickness0 mm - 14 mm0 mm - 13 mm0 mm - 13 mm
Carriage run215 mm245 mm260 mm
Total loading220 W223 W246 W
External dimensions (W x D x H)
Width620 mm620 mm700 mm
Depth425 mm440 mm500 mm
Height370 mm390 mm490 mm
Net weight15.5 kg16.5 kg20.7 kg

Commercial slicers

Commercial gravity and vertical slicers

Meat and sausage slicers for butcher shops, delicatessens or industrial kitchens.
learn more

A range for each need

Belt-driven - Small

Belt-driven - Small

Belt driven slicer
3 models
Belt-driven - Medium

Belt-driven - Medium

Belt driven slicer
3 models
Belt-driven - Large

Belt-driven - Large

Large-capacity, belt driven slicer
2 models
Gear-driven

Gear-driven

Gear-driven slicer
2 models
Gear-driven, automatic

Gear-driven, automatic

Gear-driven automatic meat slicers
2 models
Vertical slicers

Vertical slicers

Vertical slicers for raw or cured meat
3 models
Manual - "Volano"

Manual - "Volano"

Manual wheelkit slicers
1 model