Commercial meat mincers
PS-12 / 22 / 32 range
Commercial meat mincers
3 models
Commercial meat mincers
- Ideal for hospitality, communities and foodservice.
- Production capacities from 100 to 425 kg/h.
Sturdy construction
- Body and hoppers built in stainless steel.
- The locking of the grinding head ensures a perfect meat cut.
- Highly durable ventilated motors.
PS-12
- Aluminum grinding group included.
- Supplied with one knife and one mesh plate.
PS-22/32:
- Stainless steel grinding group, with the possibility of incorporating the Unger S-3 system in stainless steel version.
- The motor unit and the grinding unit are ordered separately.
- Supplied with one knife and one mesh plate.
Comparison PS-12 / 22 / 32 range
PS-12 / 22 / 32 range | |||
---|---|---|---|
![]() | ![]() | ![]() | |
PS-12 | PS-22 | PS-32 | |
Selection guide | |||
Production / hour (max) | 100 kg | 280 kg | 425 kg |
Features | |||
Plate diameter | 70 mm | 82 mm | 98 mm |
Total loading | 440 W | 740 - 1100 W | 1500 W |
External dimensions (W x D x H) | |||
External dimensions (W x D x H) | 227 x 470 x 410 mm | 310 x 440 x 480 mm | 310 x 460 x 480 mm |
Net weight | 17.3 kg | 31 kg | 33 kg |
Commercial meat mincers
Sammic meat grinders with an hourly output from 100 to 450 kg
Commercial meat grinders with different production capacities, voltage and types of cut.
Refrigerated mincers available.